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passando per le delicate macerazioni e distillazioni indipendenti di ciascuno dei suoi elementi
and chamomile flowers
the Grappa is transferred to steel barrels for a period of 4 years
woods and sweet spices
Affinamento: 16 mesi in botti nuove (75%) e di primo passaggio (25%)
Frank Cornelissen Susucaru Rosato 2023 Terre Siciliane IGT Sicilia DEPAZ passando per le delicate macerazioniType: Still ros wine Region: Sicily Alcohol content: 13% Volume: 750 ml Grape blend: Malvasia, Moscadella, Catarratto, Nerello Mascalese Aging: several months in fiberglass tanks. Description: Intense pink color leaning towards raspberry red. On the nose, delicate aromas of red berries and vegetal notes meet on a pleasantly rustic background. On the palate, minerality is the cornerstone which, combined with a touch of sapidity and freshness, creates a
US$ 2487000.00
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